Crackle Top Peanut Butter Cookies
This is a great recipe and easy to make too. I like it even better than the traditional peanut butter cookies that you press down with a fork.

3/4 cup butter
3/4 cup sugar
3/4 cup brown sugar
3/4 cup peanut butter (I use crunchy as it covers the texture of the whole wheat flour)
1 egg
1 tsp vanilla
1 3/4 cups whole wheat flour
1/2 tsp baking soda
1/2 tsp salt
loose sugar to roll cookies in

Cream butter, sugars and peanut butter. Beat in egg and vanilla. Add dry ingredients. Mix well. Form balls with dough and roll in loose sugar. Put onto ungreased cookie sheet and bake 10-12 minutes at 375 F. Makes about 4 dozen.